One of my favorite pasta is ravioli, and my favorite ravioli is spinach ricotta. I’m glad I’ve found a good recipe somewhere online a long time ago. But, I’m not very good & diligent on following recipes, so I always made it with my own flare. LOL. Look at my nail at the background! Cute, right?
Yields : 28 pieces
Ingredients :
- 3/4 pound pasta dough
- 1/2 pound spinach
- 1/2 pound ricotta cheese
- 1 small egg
- 1 tbsp heavy cream or creme fraiche
- 1 tsp salt
- 1/2 tsp nutmeg powder
- pinch of blackpepper
- 4 tbsp of grated cheese



