So it’s a day after Christmas. I’m still very tired from all the cooking & baking for my customers on christmas week. Dozens of cupcakes, apple pie, lasagna, chocolate tart, muffins, panettones, came out from my kitchen. And what did I get myself into just this morning? Another baking, this time to indulge myself… *sigh* couldn’t stay away from it I guess, I just love it too much.
I roamed my cabinet and found a vanilla cake mix and a box of white chocolate Jello. I almost forgot they exist! Not in the mood to weigh ingredients, I opted to use the quick and easy way, the instant way. But knowing myself, I needed to add some twist. I still have some fresh strawberries & lemons, so decision decision.. What to bake? After some thoughts, I came up with a Strawberry Lemon Cake covered with Lemony White Chocolate Jello as its frosting. Yumm! Continue reading



