BEEF TENDERLOIN WITH HOMEMADE HASHBROWN, SAUTEED CARROT & PEAS

It’s been a while since I last post recipe on savory dish. Last week on a rare night, I got to cooked myself a dinner. It’s a simple tenderloin rubbed in dry herbs & spices, grilled to medium, the way I like my steak to be. At first I thought about some mashed potato, but then I saw my big grater, so I decided on hash brown. I loooove hash brown!

Ingredients : Continue reading

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POTATO CREAM SOUP

This is like the easiest!

serves : 2

Ingredients :

  1. 1 large potato, peeled, cooked, then mashed
  2. A dash of chopped celery
  3. cheddar cheese, as many as you like
  4. 1/2 cup of milk
  5. salt & pepper
  6. 2 pieces of bread, sliced half, toasted

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